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A broad foody culture exists today in Chile today but for many years it was Richard (the beard) in Puerto Varas the led great dining in Chile with his Merlin. (Who remembers the Rana Verde?!)

A broad foody culture exists today in Chile today but for many years it was Richard (the beard) in Puerto Varas the led great dining in Chile with his Merlin. (Who remembers the Rana Verde?!)

1 October, 2016

from Instagram: http://ift.tt/2dymnZu

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